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About the wine
A non-alcoholic sparkling wine that impresses with fresh aromas of sour cherries, currants and elderberries. It impresses with fine perlage, lively fruit acidity and a harmonious balance that gives it a pleasant freshness. A sparkling, fruity treat completely without alcohol.
Manufaktur Jörg GeigerSparkling wine | 75cl08°-10°CApple juice (50%) *, pear juice*, sour cherry juice (8%), black currant juice (8%), elderberry juice, quince juice, lime juice concentrate, spices and added carbon dioxide. Drink based on apple juice with herbs and spices. *made from Swabian meadow fruit
3 - 12 years after harvestBioVegan
Tasting note
The scent of this wine reveals a dense fruitiness of sour cherry, blackcurrant and elderberry, accompanied by fresh lime notes. On the palate, there are dark berry aromas of sour cherry, currants and elderberries, complemented by the stimulating acidity of quince and lime. Fine carbon dioxide provides refreshing freshness and rounds off the taste experience.
Culinary recommendation
Solo as a stimulating aperitif, with delicious game dishes with cranberries and dark chocolate wild berry dessert.
Vinification
The production of PriSecco “Rot-Fruited” follows careful artisanal processing, which is based on traditional winemaking and cuveting methods, but is completely free of alcoholic fermentation.
More information
Allergy information: Contains sulfites
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