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About the wine
This snappy red wine 2013 — Cecchi Sangiovese di Toscana IGT crowns every festive meal with elegance and finesse. Fertile and blooming landscapes of Tuscany give us these grapes, from which the winemaker from the Italian winery Cecchi conjures up this red wine with refinement and sensitivity. Culinary tip from Flaschenpost team: This Sangiovese is excellent to serve with lamb or pizza.
Tasting note
Color: beautiful red color with violet reflections; Bouquet: Aromas of iris and violets; Palate: silky and subtle tannins, delicate wine, elegant and well structured
Culinary recommendation
Goes well with grilled and marinated meats, pasta, pizza, cheese.
More information
Allergy information: Contains sulfites
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