The Italian wine industry was born 3,000 years ago. Southern Italy was the center of the Roman wine trade. Thanks to excellent relations around the Mediterranean, a wide variety of grape varieties came to the country. Today, they are being promoted and maintained again. The old, local varieties are referred to as “" autochthonous "” or regional vines. This rare assemblage of the “Tre Autoctoni” is therefore a special find. The independent grape varieties with complex characteristics weave together to create a unique wine.