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About the wine
Fertile and blooming landscapes in South Tyrol give us these grapes, from which the winemaker from the Italian winery Ansitz Waldgries conjures up this red wine with refinement and sensitivity. The distinctive red wine 2013 — Roblinus DOC Lagrein is the missing piece of the puzzle in your wine rack. The Flaschenpost team guarantees a culinary experience when you offer this Lagrein with Riz Casimir or seafood.
Falstaff: 94/100
Tasting note
Roblinus de' Waldgries is new. And different. Consciously the best of the good. These century-old wines are produced from a cru site. Only in very special years. I decided only in top vintages the fillet piece; 9899; d; dn; tasting notes; 5; separate from the Kirschleiten vineyard behind our residence; 9899; d; dn; tasting notes; 6; to be expanded. A wine from exceptional vintages, which is only available in; 9899; d; dn; tasting notes; 7; limited quantity gives. (Christian Plattner)
Culinary recommendation
Recommended by Flaschenpöstlern: Roblinus DOC Lagrein goes well with seafood and Riz Casimir. Our recommendation: The red wine tastes best at a slightly chilled 16°-18°C.
More information
Allergy information: Contains sulfites
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