An exciting mix of ripe fruit (berries, plums) and herbal greenish notes is revealed in the nose, which knows how to please. It is an intense, quite complex impression in the bouquet. Velvety tannins, fresh acidity and a rich body as well as a hint of sweetness; these are the characteristics of this southern Italian, which was made from the local Aglianico del Vulture grape variety. This is known for its full-bodied wines, which on the one hand go great with food and on the other hand take some time to mature until they provide the ultimate drinking pleasure. Manfredi Rosso has everything you would expect from a beautiful wine that goes well with traditional Italian cuisine.