Nuits-Saint-Georges Les Montroziers AOC 2023 - Faiveley
Bottle Size
Vintage
Special Packaging
CHF62.95
CHF8.39/10cl
11.06.2026
3% quantity discount for orders over 24 bottles
About the wine
Wine has been grown in Nuits for over 1000 years, and the history of the village is closely linked to the history of its famous vineyard. At the end of the 17th century, Louis XIV, who was suffering from indigestion at the time, received advice from his doctor to drink a glass of wine made from Nuits every day. In 1892, the village of “Nuits” added to its name the name of its best climate: “Les Saint-Georges”.
Tasting note
Intense garnet red color. On the nose, the wine reveals woody, fruity and spicy scents. In the mouth, the start is round and full-bodied, with velvety and silky tannins and a nice balance. Finesse, charm and elegance characterize this wine.
Vinification
The grapes are cut and sorted by hand. The ratio of destemming and whole grape harvest varies from year to year. A pigeage is carried out daily to remove the color, tannins and aromas from the skin of the grapes. After 19 days of mash fermentation, alcoholic fermentation is complete. The drip wine is drained by gravity, while a slow and gentle pressing of the pomace results in a very pure pressed wine. For 14 months, the wine ages in French oak barrels (including 20-30% new barrels) in the cellars with natural and constant humidity and temperature. These barrels are selected for their fine-grained structure and moderate heating. The last part of the expansion takes place in tanks for 2 months.
More information
Allergy information: Contains sulfites
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