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About the wine
A perfect example of the full impact of Spanish wines. Since the Miguel Sanz family teamed up with the Casa Rojo team led by oenologists Laura Munoz and José Luis Gomez, this Tinto Fino with the strange name has been one of their flagship wines. The vineyards are located in the center of the Ribeira del Duero, in Aranda at 950 meters above sea level.
Now until 2026Falstaff: 90/100
Tasting note
The first vintage to be vinified in the new winery near Arande de Duero. Thanks to selective manual harvesting, state-of-the-art cellar technology and the expansion in new barriques of the most renowned barrels in France, the Alexander has risen to a new league: A world-class Ribera at a still reasonable price. From 2015, only 46,953 bottles were produced. Vivid red with intense purple reflections. Woody tones, tobacco and liquorice make this great wine unique. The wine opens with an unusual maturity. With a lot of power on the palate. In the end, a balanced and elegant taste of fresh berries. Great!
Culinary recommendation
Flaschenpost team tip: Alexander vs. The Ham Factory Ribera del Duero DO goes perfectly with polenta, barbecue and lasagna. Our recommendation: The red wine tastes best at a slightly chilled 16°-18°C.
Vinification
18 months in new French barriques.
More information
Allergy information: Contains sulfites
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