Every once in a while, we lose our way...only to find it again in Colline del Chianti, and more specifically in the Classico region of the wine paradise that is Tuscany. A winegrowing tradition dating back to antiquity, a pleasantly warm climate, excellent soils and exposures...grapes have absolutely no trouble growing there, in particular the local variety (and true prima donna) Sangiovese. However, the pressing of these fruity, velvety, sought-after Chianti grapes is another story. For some time, we were enamored with those from the vineyards of Dievole. But as the years passed, this love began to fade. All too often, the winery near the small town of Vagliali was unable to recapture the quality of its former vintages. Under new management, the tide is now starting to turn: the team, led by star winemaker Alberto Antonini, is literally bursting with youthful enthusiasm and passion. Modern designs have replaced the kitschy gold labels, premium oak barrels and concrete tanks have been set up in the cellar, and new plots of land have been added to the sustainable vineyard. In particular, the Petrignano site stands out among the hundred hectares registered in the Chianti Classico register. Nestled in the bend of a river, the vines literally bathe in the reflections of the sun, feasting on the fertile, limestone soil abounding with nutrients and minerals. What about the wine? It marks a change of course for the «fattoria» – towards former greatness! So far, the reviews have been sparkling. Wine Enthusiast and James Suckling gave it a top score, while Gambero Rosso awarded the contemporary Chianti its medal for the Italian red wine of the year. Of course, this distinction only lasts for 12 months. That way, your love is sure not to fade!
Limited availability!
Awards
Gambero Rosso 2023: Tre bicchieri, Wine Enthusiast: 91 points, James Suckling: 90 points