James Suckling94/100CHF208.95
CHF27.86/10cl
- 07.05.2024
- Free delivery for orders over CHF 99.–
- 5% quantity discount for orders over 24 bottles
Only 3x available
75 cl
150 cl
Gift box available!
About the wine
With experience and intuition, the winemaker from the Italian winery Giacosa Fratelli masters this red wine in the sunny and fertile landscape of Piedmont. Flaschenpost team tip: Combine this Nebbiolo with beef or burrata.
Bruno GiacosaRed wine | 75cl12.5The individual character of this wine is due to the fruity Nebbiolo. Outstanding nuances of anise and roses give it its delicate structures.
James Suckling: 94/100
Tasting note
The aromas of anise express a lot of character with a very unique structure. Next, the delicate shades of roses and cherries reveal their own character. Its rich garnet red crowns every festive time with style and magic. You won't find this shade in any color catalog. A strong body and outstanding acidity result in the fruity red wine, which shows a lot of character and class with dominant tannins in the mouth.
Culinary recommendation
Flaschenpost team is recommended for truffle risotto, pizza and prosciutto.
Vinification
Information about vinification: Only the best grapes are good enough for Bruno Giacosa's vineyard Barolo “Falletto di Serralunga d'Alba”. After careful hand-picking, the grapes are gently pressed and the mash is immediately fermented in a classic way. The young wine is then aged in wooden barrels for 24 to 48 months, followed by maturation in bottle for six to twelve months.
More information
Allergy information: Contains sulfites
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