Roland Velich is an internationally recognized Blaufränkisch specialist from Burgenland. The extracts from “old vines,” as this world-class Blaufränkisch is called, are outstanding in depth and complexity. It fascinates puristic and noble with the finest cherry fruit and the balance of a true Grand Vin. Lutzmannsburg Alte Reben is a selection of the oldest Blaufränkisch vines (between 85 and 110 years old) from the best locations across the mountain in Lutzmannsburg. It is a plateau, a type of plateau. Here, the Blaufränkisch is dark and weighty. With its redberry-mineral brilliance, the Lutzmannsburg location brings a note of Chambolle-Musigny to the game of aromas