The champagnes of the charmingly elegant Bonvivant Bruno Paillard enjoy an excellent reputation worldwide for their class and individuality, which they develop thanks to small, fine production. Paillard focuses on the quintessence of elegance and complexity. From the organically cultivated vineyards to disgorging, everything is at the service of the highest purity, balanced freshness and silky creamy texture. The Première Cuvée Brut comes exclusively from the first, gentle pressing. A minimal dosage provides the finishing touch, as Paillard only doses at “Extra Brut” level (less than 6 grams of sugar/liter) as a principle, which makes him a visionary exception in Champagne.