CHF25.95
CHF155.70 for 6 bottles
CHF3.46/10cl
- 17.05.2024
- Free delivery for orders over CHF 99.–
- 5% quantity discount for orders over 24 bottles
Gift box available!
About the wine
From the winery's flagship series. Unusual for New Zealand: a blend of 25% Sémillon and 75% Sauvignon Blanc. The name Gravestone comes from the basalt stones at the head of the volcanic vineyard.
Now until 2027Cameron Douglas MS: 93/100
Tasting note
The bouquet is full of complex aromas of lime, peach, gooseberry, elderflower, smoke and mussel shell. The palate is focused and structured with lively acidity and a stimulating chalky mineral note. A long-lasting, fresh finish.
Culinary recommendation
Very versatile, e.g. fish, seafood, fresh salads, vegetables
Vinification
The Sauvignon Blanc was pressed unstemmed and bottled directly into Puncheon barrels (90% old oak, 10% new acacia) and fermented with wild yeast. The Sémillon was gently pressed and, after filtration in stainless steel tanks, filled and fermented in older barrels. The wine was stored on the yeast bed for 6 months before it was cut and bottled.
More information
Allergy information: Contains sulfites
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