All the typical flavors of Greek and Mediterranean cuisine: dishes rich in olive oil, traditional Greek dishes based on olive oil, roasted, grilled or roasted meats, picarels, anchovies and feta cheese, served with olive oil and oregano.

Classic white wine vinification in stainless steel tanks under strict temperature control with the addition of controlled quantities of high-quality fresh resin during the alcoholic fermentation process.

Allergy information: Contains sulfites