The Ribolla Gialla grape variety is originally from from Greece and has been used since the 13th century grown in Friuli. She is witnessing a real “Renaissance; its unique flavors are popular” All those who follow the stream of ever more around them Universal uniformity of foodstuffs in general and the wines in particular (Chardonnay, Cabernet etc.) want to escape. Tasting note: Light yellow color, fresh, delicate aromas, reminiscent of Citrus, flint and roasted almonds. Refreshing, lively acidity, well-rounded, rather elegant.