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About the wine
First fermentation in steel tanks. Aged in barriques for 24 months.
Tasting note
Ruby red with purple reflections. Full and warm, well-balanced. Aromas of dark fruit, vanilla and toasted wood. Toasted wood. Long time spent in the mouth. Warm and full-bodied with soft, ripe tannins.
Culinary recommendation
Unsere Empfehlung: Geniessen Sie diesen Rotwein bei leicht gekühlten 16°-18°C. Flaschenpöstler-Tipp: Ticino DOC Merlot Barrique passt perfekt zu Ente, Geflügel und leicht scharfem, rotem Fleisch.
More information
Allergy information: Contains sulfites
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