CHF20.95
CHF2.79/10cl
- 22.05.2024
- Free delivery for orders over CHF 99.–
- 3% quantity discount for orders over 24 bottles
Gift box available!
About the wine
Christmas 2021 is just around the corner! Make the most of it with this striking Zweigelt 2015 — Heideboden Rot. Picturesque landscapes of Burgenland give us these grapes, from which the winemaker from the Austrian winery Renner Helmuth conjures up this red wine with refinement and sensitivity. Culinary tip from Flaschenpost team: This Zweigelt is ideal to be served with Viennese schnitzel or roast onions.
Bio
Tasting note
Variety Zweigelt 75%, Blaufränkisch 25% vineyard and soil Schafleiten, Salzbergacker and Altenberg Red stones, loamy to sandy, good water-bearing Age of vines 18-45 years. Fermentation in stainless steel fermentation racks atapprox. 28° - 32° Celsius, 21 days malolactic biological acid degradation in barriques Aging 18 months in new and used barrels Description dark ruby garnet, opaque core, purple reflections, delicate water rim. Inviting scent of fully ripe cherries, fine tobacco nuances, delicate exotic wood, a hint of nougat. Juicy, elegant, fresh wild berries, lively acid structure that gives the wine vitality, sweet Amarena cherries in the aftertaste, delicate nougat, sticks well, safe development potential. Falstaff RotweinguideHelle Zweigelt spice, sour cherries, warm, juicy notes; floral style, behind it spiciness, juicy tannins, elegant and silky, appealing length. vinaria recommendation Goes well with game, lamb, goose with strong sauces; with spicy cheese. drinking temper
Culinary recommendation
Goes well with red meat with strong sauces Grilled meats & venison Pasta & risotto dishes Soft and hard cheeses
More information
Allergy information: Contains sulfites
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