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About the wine
Picturesque landscapes of Burgenland give us these grapes, from which the winemaker from the Austrian winery Reinhold Krutzler conjures up this red wine with refinement and experience. Do you already know the distinctive red wine Merlot with the 2008 vintage? If not, it's time! The Flaschenpost team guarantees a culinary experience when you serve this Merlot with duck or slightly spicy red meat.
Bio
Tasting note
With subdued, finely developed tannins, a strong body and distinctive acidity, this fruity red wine presents its masterly quality.
Culinary recommendation
Recommended by Flaschenpöstlern: Merlot goes perfectly with slightly spicy red meat, duck and poultry. Our recommendation: Enjoy this red wine at a slightly chilled 16°-18°C. The recommended enjoyment phase of this wine is in the following period: 2016 - 2020.
More information
Allergy information: Contains sulfites
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