About the wine

In the 1990s, two families got together here for once to break new ground together; today, just a generation later, the winery, which is only 10 hectares in size, is firmly established in the tip of Burgenland, if not even Austria. Less is more, this applies both in the vineyard and in the cellar, close to nature, spontaneous fermentation, low use of wood. The restraint pays off, the wines make their terroir seem wonderful, these are refined, elegant and fresh wines with a depth and spice inviting to explore. Since Christoph Wachter (2008) took over in the cellar, there has been another jolt through the winery, the awards and prizes are downright down to the winery: newcomer, trendsetter, winery of the year, all very, very well deserved and at very reasonable prices.