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About the wine
The gravelly, calcareous soils in Burgundy form the breeding ground for this Pinot Noir. The winemaker from the French winery Henri Villamont knows how to use them and delights us with this red wine. Christmas 2021 is just around the corner! Make the most of it with this dominant Pinot Noir 2017 — Santenay! The Flaschenpost team guarantees a culinary experience when you offer this Pinot Noir with duck or salmon.
Now up to 2025
Tasting note
Intense ruby red. Aromas of rose petals, peonies, violets, red fruits accompanied by a hint of licorice. Intense, first impression with a lot of depth, still somewhat closed but discreet tannins.
Culinary recommendation
Goes well with braised veal or beef, Asian poultry dishes, glazed or caramelized duck, brie, reblochon and cantal.
More information
Allergy information: Contains sulfites
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