There's nothing like a cozy fondue party! Which wine goes best with cheese fondue? With our national dish, we like to serve a Swiss white wine, but we also like to try daring cosmopolitan combinations. The main thing is to be sociable! The following recommendations are also perfect for raclette.
These wines harmonize perfectly with the creamy Gruyère and Vacherin flavors of the Moitié-Moitié fondue.
The more tangy fondue mix also contains Appenzeller and Emmentaler. Low-tannin red wines are also an excellent match here.
Our tip, if it should be particularly noble... Accordingly, the choice of wine may also be more exclusive and cosmopolitan.
Looking for a change of pace? Here comes our slightly different fondue recipe for you. The most important ingredient remains the same: white wine... um, cheese!
What you need:
And this is how to make it:
Is your fondue too thick? Add more white wine! Is your fondue too liquidy? Add more cheese or cornstarch in lemon juice to the fondue. Bon appétit and cheers!