Francesco Monchiero is one of those mountaineers who still In the ascent to a high peak, already the next in Have a visor. His goal is not only to produce the wines of his Azienda to the top, but in general the wine region, for which he serves as president of the Consorzio is, in a sense, responsible for moving forward. With The new wines presented only in 2020 by a specially created the line “Grand Cru” Riserva Vigna Renesio and Riserva Bricco Genestreto wants Francesco Monchiero the Raise the bar even higher. Francesco Monchiero has been around for a long time comes to the conclusion that certain terroirs in Roero The area is extremely suitable for long aging, Nebbiolo to produce. In 2000, he left at the highest and Plant a small vineyard in the best sunny spot, from which A large Nebbiolo was to be built one day. It was 2012 then to the extent that all conditions were met in order to to press and bottle the first wine. After 8 years in The wine is ready in the cellar: it shows balsamic notes of prunes, licorice, medicinal herbs and tobacco. On the palate It remains long, soft and powerfully supple with its ripe harmonious tannins.