The playful aromas of the Cuvée Sainte Cécile A.O.P. of blackberry, bread and jam express a lot of complexity with a very unique structure. Afterwards, the refreshing nuances of blackcurrant and chocolate reveal their own character. Its elegant crimson is the icing on the cake for any special occasion. Your guests will confirm it. A fruity red wine with a medium-strong body and dominant acidity, which develops its individual structure balanced with finely developed tannins on the tongue and palate.