About the wine
Thomas Lehner is a self-taught career changer and started from scratch in 2000. A love for viticulture was born from an inherited 2.5 hectare vineyard from her grandmother. He then began making wine in the car garage completely guerrilla at the age of 15. Very primitive, with plastic vats. “Winegrowing has always fascinated me and so the hobby became more and more of a profession year after year.” Today, he owns 15 hectares in three villages and tries to establish a purist filigree style. You should taste the region and Leher's handwriting. Organic management is a matter of course for him, although he questions its rules and misses necessary guidelines in certain areas. The switch to biodynamic viticulture is therefore a logical consequence for Lehner, but he wants to take time for it. Thomas Lehner sells wines and not points. Therefore, he does not take part in any competitions. He would like consumers to appreciate the products without needing an external evaluation. “Let the product speak for itself, let's trust the palate.” It could hardly be said more beautiful!
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