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About the wine
Do you already know the dominant Cabernet Sauvignon Perdriel Single Vineyard with the 2005 vintage? If not, it's time! Sunny and enchanting landscapes in Mendoza give us these grapes, from which the winemaker from the Argentinian winery Bodega Norton conjures up this red wine with refinement and sensitivity. Flaschenpost team tip: Combine this Cabernet Sauvignon with ribeye steak or pizza with mushrooms.
Until 201590 Punkte Winespectator
Tasting note
The playful aromas of Perdriel Single Vineyard of fruit compote, spices and tobacco express a lot of finesse with a very individual structure. Afterwards, the spicy nuances of black cherry, black plum and black pepper reveal their own character. A strong body and dominant acidity result in the fruity red wine, which harmoniously shows a lot of character and class with fine tannins in the mouth. This top wine was awarded: 90 points Winespectator.
Culinary recommendation
The recommended enjoyment phase of this wine is in the following period: Until 2015 Recommended by Flaschenpöstlern: Perdriel Single Vineyard goes perfectly with Gruyère burgers, red meat and pizza with mushrooms.
Vinification
Ageing in French barriques
More information
Allergy information: Contains sulfites
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